bobble

Double chocolate chip cookies with white vanilla chips and toffee heath bar pieces. Recipe from the Magnolia Bakery Cookbook.

I took a batch to my neighbour - he seemed to enjoy them too!

This entry was posted on Monday, August 28th, 2006 at 9:52 pm and is filed under Bake, Craft, Photomaton. You can follow any responses to this entry through the RSS 2.0 feed. Subscribe to this comment feed at Bloglines. Both comments and pings are currently closed.